4/11/2023 0 Comments Degree edge for mac knives![]() ![]() The bevel can be ground to a variety of different angles. If there is one on only one side, then it is a single bevel knife. If there is one on both sides, then it is a double bevel knife. A close inspection of a knife will reveal a slight angle/incline on either one or both sides that runs down to the edge. ![]() ![]() What are knife bevels?Ī knife bevel refers to surface that has been ground to form the knife’s edge. It determines how sharp, durable and ultimately, efficient, the knife is. This is precisely why the bevel - or angle - of a knife is so important. Sharp knives allow chefs to make the right cuts to produce beautiful dishes, both in terms of presentation and flavor. Ask any professional chef about the most important feature of their knives and they will most likely say their level of sharpness. ![]()
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